About being the first Olive Miller with 100% sustainable Production. Olive oil enthusiast & Miller Giovanni Cassese in conversation with ‚Die Zukunftsweberei‘ (& Arianna as translator) – Folge 13

Giovanni Cassese ist 33 Jahre alt und seit fast 18 Jahren
landwirtschaftlicher Unternehmer mit seiner Olivenölmarke
Mioolio. Mit Leidenschaft für den Olivenanbau verbringt er die
meiste Zeit auf dem Land und kümmert sich um seine Olivenbäume.
Darüber hinaus ist Giovanni ein erfahrener
Oliven-Mühle-Betreiber, der stets bestrebt ist, die
Olivenölproduktion zu erneuern. Seine Forschung zielt
insbesondere auf eine nachhaltige und 100% zirkuläre Produktion
ab. Dank dieser Vision ist seine Olivenmühle die erste der Welt,
die alle Abfälle aus der Olivenölgewinnung wiederverwendet und in
grüne Energie umwandelt.


Giovanni Cassese is 33 years old and has been an agricultural
entrepreneur for almost 18 years with his olive oil brand
Mioolio. Passionate about olive growing, he spends most of his
time in the countryside taking care of his olive trees. In
addition, Giovanni is an expert olive miller, always looking to
innovate olive oil production. In particular, his research aims
at a sustainable and 100% circular production. Thanks to this
vision, his olive mill is the first in the world that reuses all
the waste from olive oil extraction and transforms it into green
energy.


Giovanni Cassese ha 33 anni ed è imprenditore agricolo da quasi
18 anni con il suo brand di olio Mioolio. Appassionato di
olivicoltura, passa la maggior parte del suo tempo in campagna a
prendersi cura dei suoi ulivi. In più, Giovanni è un esperto
frantoiano, sempre alla ricerca di innovare la produzione di olio
di oliva. In particolare la sua ricerca volta a una produzione
sostenibile e 100% circolare. Grazie a questa sua visione, il suo
frantoio è il primo al mondo che riutilizza tutto lo scarto
dell’estrazione di olio e lo trasforma in energia green.


In this episode we got an insight of a „zero waste“ mill and what
this could mean to our future!


Dear Giovanni, thx a lot for your time and this really inspiring
talk to you and a very special thx to Arianna for translating and
also for your time and passion.


Wir wünschen viel Spaß beim Anhören.





All Informations about Giovanni Cassese:
https://www.frantoiomioolio.com
A detailed article about Giovanni and his Mill:
https://www.oliveoiltimes.com/world/first-zero-impact-olive-mill-produce-energy/53172

You can find Mioolio also on instagram:
https://www.instagram.com/mioolio/?utm_medium=copy_link


Infos zu Ingrid Hahnl-Bichler: www.Ingrid.cc
Infos zu Christoph Luger: www.christophluger.com
Für Feedback erreichst du uns unter
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