S3E14 (EN) - Sustainability and reduction of food waste with Naomi MacKenzie

Sustainability is such an important matter! For this episode we
spoke to Naomi Mackenzie, Co-founder of KITRO. Naomi told us how
she and Anastasia had the idea to found KITRO, when they were still
at the hospitality school, seeing how much food was wasted in every
day’s hotel operations and how her position in the company has
changed since 2017. She explained the idea and digital components
behind the company and how important it is to have support from the
outside as well, when founding a company. We learned how the idea
of KITRO was developed at an early stage, coming from a passion for
the topic and developing and adjusting the idea until it could turn
into a company. Additionally Naomi also told us what she and her
crew are planning for KITRO in the future. Enjoy the show!