Going Pound for Poundcake with Entrepreneur and Hip Hop Mogul Coach K

When Kevin “Coach K” Lee steps into the studio, he immediately
starts fawning over the vegan sweet potato poundcake from Chef’s
restaurant My Two Cents. Over the course of the episode, the hip
hop mogul and co-founder of music and sports label Quality
Control talks to Chef about his grandma’s home cooked salmon
croquette breakfasts, the tradition of reusing grease from
previous meals, and how the pandemic forced him to cook more than
ever before.


Produced by Dear Media