Granny Smith Is Vile and Wretched! Apple Tasting Reveals Shocking Reviews

This week, your favorite apples get ranked, mercilessly. Find out
which apples comedian Brian Frange deems “horse food” and
“indigestible filth,” and which crisp, glorious apples rise to
the top of the heap. Plus, reporter Katie Thornton joins us to
discuss the history and ingenuity of the Frankfurt Kitchen, the
blueprint for space-saving kitchen design; Adam Gopnik revels in
the alchemical wonder of stovetop cooking; and we make
Indian-Spiced Smashed Potatoes.


Get this week’s recipe for Indian-Spiced Smashed Potatoes here.


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