Inside the Great British Bake Off with Paul Hollywood

We chat with Great British Bake Off judge and author of “BAKE”
Paul Hollywood about the best and worst parts of his job, his
secret to perfect scones and what a bin lid is—and why it's so
delicious. Plus, journalist Alex Beggs tells us about cookbooks
for pets; J. Kenji López-Alt takes wok cooking outdoors; and we
make Spicy Chinese Beef Skewers.


Get the recipe for Spicy Chinese Beef Skewers.


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