Big Night: Stanley Tucci Eats Hollywood

Stanley Tucci shares his life through food—on- and off-screen. He
takes us behind the scenes of “Big Night” and “Julie &
Julia," reveals why catering on an Italian movie set is
surprisingly bad and recounts dining disasters with Meryl Streep.
Plus, Dr. Jennifer Mathews uncovers the secret history of chewing
gum; Grant Barrett and Martha Barnette reveal the origin of the
couch potato; and we whip up plush yogurt flatbreads from Crete.


Get this week’s recipe, Yogurt and Olive Oil
Flatbreads: https://www.177milkstreet.com/recipes/yogurt-olive-oil-flatbreads


We want to hear your culinary tips! Share your cooking hacks,
secret ingredients or unexpected techniques with us for a chance
to hear yourself on Milk Street Radio! Here's
how: https://www.177milkstreet.com/radiotips


This week’s sponsors:


From extraordinary cheese boards to remarkable recipes, Cambozola
is a treasure too good not to share.
Visit www.thisisfinecheese.com for recipes, pairings
and to find Cambozola at a store near you. 


During Sleep Number's Veterans Day Sale, save $1,000 on the Sleep
Number 360 Special Edition smart bed. Plus special financing. See
sleepnumber.com/MILK for details.


Matter of Fact is offering 15% off for the listeners of this
podcast with the code milk15 at checkout. Go
to matteroffact.com to get 15% off your order.


Hosted on Acast. See acast.com/privacy for more information.