The Undercover Caterers: True Stories from the Bizarre World of NYC Catering
This week, we visit the unglamorous world of catering, where Matt
and Ted Lee immersed themselves for four years.
50 Minuten
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vor 5 Jahren
This week, we visit the unglamorous world of catering, where Matt
and Ted Lee immersed themselves for four years. Behind the
canapés, flower displays and dessert trains, the two brothers
reveal chaos, extreme conditions and crazy makeshift kitchens.
Plus, food anthropologist Valerie Gordon resurrects long-lost
desserts from legendary restaurants. And we make Nadine Redzepi’s
Danish Dream Cake.
For this week’s recipe, Danish Dream Cake, visit:
https://www.177milkstreet.com/recipes/danish-dream-cake
We want to hear your culinary tips! Share your cooking hacks,
secret ingredients or unexpected techniques with us for a chance
to hear yourself on Milk Street Radio! Here's how:
https://www.177milkstreet.com/radiotips
This week's sponsors:\
Go to https://www.fergusonshowrooms.com/to browse the Inspiration
Gallery and request an appointment.
\
Come in during the Fall Sale where a Queen Sleep Number 360 smart
bed is now only $1,399. You’ll only find Sleep Number at one of
their 600 Sleep Number stores nationwide. Find one near you at
http://sleepnumber.com/milk.
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