138: Beyond Baklava: The Real Turkish Cooking
A culinary tour of Turkey with Robyn Eckhardt; San Antonio food
critic Mike Sutter eats 365 tacos; Dan Pashman of The Sporkful
makes Rosa Parks' peanut butter pancakes; and our recipe for
Trapanese pesto.
51 Minuten
Podcast
Podcaster
Beschreibung
vor 7 Jahren
A culinary tour of Turkey with Robyn Eckhardt; San Antonio food
critic Mike Sutter eats 365 tacos; Dan Pashman of The Sporkful
makes Rosa Parks’ peanut butter pancakes; and our recipe for
Trapanese pesto.
Hosted on Acast. See acast.com/privacy for more information.
critic Mike Sutter eats 365 tacos; Dan Pashman of The Sporkful
makes Rosa Parks’ peanut butter pancakes; and our recipe for
Trapanese pesto.
Hosted on Acast. See acast.com/privacy for more information.
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