112: Saffron Tales
This week on Milk Street Radio,Yasmin Khan gives us a closer look
at Iranian food and her personal journey with it. We'll also offer
our recipe for quick pork tapas and a tip for cooking pasta in its
sauce. Dr.
51 Minuten
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vor 7 Jahren
This week on Milk Street Radio,Yasmin Khan gives us a closer look
at Iranian food and her personal journey with it. We’ll also
offer our recipe for quick pork tapas and a tip for cooking pasta
in its sauce. Dr. Aaron Carroll explores the truth about peanut
allergies, Lior Lev Sercarz takes us inside the world of spices
and, as always, Christopher Kimball and Sara Moulton take your
calls. (Originally aired 1/21/2017)
Hosted on Acast. See acast.com/privacy for more information.
at Iranian food and her personal journey with it. We’ll also
offer our recipe for quick pork tapas and a tip for cooking pasta
in its sauce. Dr. Aaron Carroll explores the truth about peanut
allergies, Lior Lev Sercarz takes us inside the world of spices
and, as always, Christopher Kimball and Sara Moulton take your
calls. (Originally aired 1/21/2017)
Hosted on Acast. See acast.com/privacy for more information.
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